Showing posts with label New Years Eve. Show all posts
Showing posts with label New Years Eve. Show all posts

Sunday, January 6, 2013

Baked potato chips (again!!)

One of my new kitchen gadgets from Christmas was a mandoline.  I got to try it out over break when I made baked potato chips (original post) for a New Year's Eve appetizer feast!  I had to leave for Pittsburgh early on the 1st, so I stayed in with my parents for a quiet New Year's celebration.

Using the mandoline!

Perfect slices

Baking to a crisp!

Healthy homemade potato chips!
Our New Year's Eve feast: honey-lime shrimp, the chips, cheese and crackers, hummus, and chips for our leftover Mexican chicken/Spanish rice/black bean fiesta!  Yum!

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